Fresh Garlic

Specifications

Use	Cooking, Fast Food, Snacks
Cultivation Type	Organic
Color	White
Feature	Gluten Free
Packaging	Net Bags, Plastic Bags
Part	Vegetable
Scientific Name	Allium Sativum
Maturity	99%

Being a client-centric entity, we are engaged in offering Fresh Garlic to the clients. We are based in Maharashtra, India. It is well-reckoned for its pungent taste, medicinal properties, health benefits, and long shelf life. It is widely used for flavoring various Indian and International cuisines. We offer it to numerous hotels, restaurants, and canteens for the culinary applications. Our clients can avail it in bulk quantities, at a reasonable rate.

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