Fresh Garlic


Fresh Garlic

Specifications

Use Cooking, Fast Food, Snacks
Cultivation Type Organic
Color White
Feature Gluten Free
Packaging Net Bags, Plastic Bags
Part Vegetable
Scientific Name Allium Sativum
Maturity 99%

Being a client-centric entity, we are engaged in offering Fresh Garlic to the clients. We are based in Maharashtra, India. It is well-reckoned for its pungent taste, medicinal properties, health benefits, and long shelf life. It is widely used for flavoring various Indian and International cuisines. We offer it to numerous hotels, restaurants, and canteens for the culinary applications. Our clients can avail it in bulk quantities, at a reasonable rate.


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